Updated:
03/10/08
This page will be updated with important
information for participating wineries. Please watch
for updates & notices.
Important Dates:
Call for Entries Booklet* Mailing Date:
October 20, 2007
Wine Entry Due Date: EXTENDED TO DECEMBER
15, 2007
Delivery of Wine: December 15, 2007
Competition Dates at the Cloverdale Citrus
Fair: January 8-11, 2008
Judges Dinner at Stonestreet: January 10,
2008
SFGATE/Winejudging.com Published Date of
Award Winners: January 11, 2008
- Chronicle Wine Awards Special Section
Published Date: February 8, 2008
- Tasting Date at Fort Mason Center: February
16, 2008
*
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Greetings from largest competition of American
wine in the world. Thank you for entering your wines
into the competition.
Enclosed with this letter are several important
items:
- A copy of your winery’s results. The results
page shows all of your medal winners. Wines not
listed received No Award.
- Information on the San Francisco Chronicle
Special Section to be published on Friday,
February 8. The San Francisco Chronicle Special
Section will list all of the Gold and Double
Gold Medal Winners. Many wineries also purchase
an ad to highlight their brand message.
- The 2008 Public Tasting Poster - just the
right size to display.
- Information provided by Schott Zwiesel
providing the glasses that we use for our
judging/tasting.
- POS for wineries who have won gold and/or
silver medals. If you wish to purchase more
contact the printer directly or another vendor
of your choosing: Martie McPherson, O’Dell
Printing, 707.585.2718,
martie@odell-printing.com
- Following is information wineries that have
paid for and reserved a table at the San
Francisco Chronicle Wine Competition Public
Tasting February 16, 2008. After posting the
results, all table space quickly sold out. (If
you would like to be placed on a waiting list in
the event of a cancellation, please contact Teri
Edens of the Cloverdale Citrus Fair
(707-894-3992).
- You may unload your vehicles in front of the
Festival Pavilion and park at the Marina Middle
School nearby. Directions and map are online at
www.winejudging.com/directions.htm.
- Winery check-in for the tasting is 10:00
a.m. – 1:00 p.m. Bring your wine, cooling
containers and display materials. A limited
amount of ice will be available until 1:00 p.m.
- it is recommended that you bring white wine
already chilled.
- Each winery that receives at least a silver
medal will receive a single plaque listing their
silver, gold and double gold awards at the
tasting. Non- attendee winery plaques will be
mailed.
- Even though the public tasting is 2-5 p.m.,
we actually open the doors for the consumers at
1:30 pm to alleviate the crowded lines impacting
the fire lanes at Fort Mason Center.
- Drop-off a single bottle of each gold medal
winner at check-in. It will be poured at the
Special Tasting with the Chronicle which starts
at 1:00 PM.
- The entire event at Fort Mason is strictly
for consumers. There are no trade passes and
only 2 people may represent each winery that is
pouring. Industry friends and associates must
purchase a ticket if they wish to receive a
glass and taste wine.
- Please check online at www.winejudging.com
for current and further information.
The
Marriott Fisherman's Wharf is the official host
hotel for the 2008 public tasting. They are offering
reduced rates to winery staff, food purveyors and
patrons attending the event. For information on
special event rates and packages call the hotel at
(415) 447-7511 and ask for the 2008 San Francisco
Chronicle Wine Competition Special Rate or go online
to
www.winejudging.com/accommodations.htm.
Gold medal winning wineries who are not
participating in the public tasting: Ship one case
of each gold medal winner, to arrive no later than
February 8, to Groskopf Warehouse & Logistics: 20580
Eighth Street East, Sonoma, CA 95476, attn: Tony
Becerra. Phone: 707-939-3106. Mark outside of cases
clearly with event name (SF Chronicle Wine
Competition Tasting) and name of your winery or
brand. These wines will be poured at Fort Mason by
SF Chronicle staff and volunteers.
No wine will be handled for wineries pouring at
the Tasting. Any wine received at Groskopf for
wineries attending the tasting will be donated
directly to the SRJC Wine Studies Program and will
not be sent to Fort Mason. All leftover gold medal
wines delivered for pouring will also be donated to
SRJC Wine Studies Program.
Sincerely,
Bob Fraser
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